Starters

KFC STYLE CHICKEN WINGS THAT YOU CAN’T STOP EATING The first version of the KFC-style chicken wings I have learned was from a close friend of mine – Dr. Amitai Elkayam, who had made them for me.They were addictive! These KFC-style wings are mouth-watering, crispy Read more

HOW TO MAKE CHANTERELLE AND HAM CROQUETTES Smokey chanterelle croquettes Whenever I prepare a starter dish or a finger food dish, I think about croquettes.  Experience with different tastes Croquette is a mixture of flavors and texture; The crispy outer shell and the creamy tasteful Read more

CARROT AND GARLIC ATOMIC SALAD – SIMPLE SALAD WITH AWESOME TASTE A SIMPLE SALAD WITH A SPECIAL TASTE For me, eating salads is a moody thing. Sometimes I’m not too fond of salads, and sometimes I can’t get enough of salads. Since eating the same Read more

AMAZING COOKED RED BEET SALAD – A MIXTURE OF TASTES SWEET AND SOUR WITH A TOUCH OF EARTHLY AROMAS YOU CAN’T BEAT THE BEET If you had told me a few years ago that I would like to eat beet salad or beet itself, I would Read more

SOUS VIDE CHICKEN LIVER PATE WITH ONION JAM – THE BEST LIVER PATE YOU WILL ever eat Sous Vide Chicken Liver Pate with Onion Jam: People always conceive of chicken liver pate as a restaurant dish. The fancy serving with the toasts and the jam Read more

How to make Tahini Tahini – one of the most famous dishes from the middle east Tahini, or “Tahina” as pronounced in Hebrew, is very common in the Middle East as a side dish or as a garnish, and it is excellent. And why is Read more